Cheering on our Red Knight, the truest son of might Castilla, Baron Ruiz de Roig (and ultimately the victor) we watched a live jousting tournament, marvelled at awe-inspiring horsemanship and falconry all the while eating a four course meal fir for royalty with our hands just like in the Medieval Times!
The Bill Of Fare
Our four-course meal began with a Tomato Bisque Soup accompanied by Garlic Bread.
Followed by oven roasted chicken, spare rib and a herb-roasted potato.
And a delicious pastry of the Castle for dessert!
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